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Crew Member
Toronto, Canada
1072 Don Mills Road, M4P 2C9
Overview
At Chipotle, we've created something special; a better place to eat and work. Here, you'll be part of a team that is working to cultivate nourished community where wholesome food is enjoyed every day. To achieve this mission, we provide exceptional training and a clear career path - over 80% of our managers are promoted from Crew. But that's not all - we also offer all our employees a full range of benefits, including medical, dental, and health insurance and up to $5,250 a year in tuition assistance, If this sounds like something you would like to be a part of, apply today.
- Part Time
- Varies Mid-Senior
- No Travel
Rewards
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But First, School
Education is everything. That’s why we provide benefits to help support our people with their tuition.
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Happiest Holidays
Spend quality time with the people you love— and the food you love to eat.
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>Cough, Stay Home
Feeling sick? Take the time you need to rest up and feel like yourself again..
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Free Food, For Real
Whenever a burrito (or bowl) calls your name, we’ve got you.
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Retirement Plan
Save for retirement with employee deferrals into our RRSP. Chipotle’s RRSP contribution matching program is designed to support your financial well-being and help you maximize your retirement savings.
Position Persona
What makes a successful Crew Member? Check out the traits we’re looking for and see if you have the right skill level.
- Team Player
- Personable
- Responsible
- Communicator
- Ambitious
- Enthusiastic
Quote
“We garner amazing results but it wouldn’t be possible without bringing that family-like culture to the table.“
- Haris Khan, VP, Operations Services
Where work is like a burrito
Well-rounded and full of your favorite things.-
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Benefits that go beyond work
We support & empower employees in every area of their lives.
Learn More
Let’s talk details
See what being a Crew Member is all about, from daily responsibilities to general requirements
Description
CULTIVATING A BETTER WORLD
Food served fast doesn’t have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. At Chipotle, you’ll join a team that’s committed to Cultivating A Better World. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.
WHAT’S IN IT FOR YOU
- Tuition assistance (up to $5,250/year)
- Free food (yes, really FREE)
- Paid time off
- Holiday closures (location dependent)
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
WHAT YOU’LL BRING TO THE TABLE
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook (a lot)
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Chipotle has policies and procedures in place to accommodate persons with disabilities or who otherwise require accommodation in accordance with applicable human rights legislation. Please contact accessibility@chipotle.com if you need assistance or require an accommodation.
Primary Location: Ontario - Toronto - 2142 - Don Mills-(02142)
Work Location:
2142 - Don Mills-(02142)
1072 Don Mills Road
Toronto M4P 2C9
Chipotle has policies and procedures in place to accommodate persons with disabilities or who otherwise require accommodation in accordance with applicable human rights legislation. Please notify the hiring manager should you require an accommodation.
Chipotle Career Path
- CREW
- KITCHEN
- KITCHEN LEADER
- SERVICE LEADER
- APPRENTICE
- GENERAL MANAGER
- RESTAURATEUR / CERTIFIED TRAINING MANAGER
- NRO LEADER / NRO MANAGER
- FIELD LEADER
- REGIONAL TRAINING MANAGER
- TEAM DIRECTOR
- RESTAURANT SUPPORT CENTER
- REGIONAL VICE PRESIDENT
Start Here,
Grow Here
We love promoting from within. In fact, over 80% of our leaders started as Crew Members and have found a career at Chipotle.
TOTAL COMPENSATION
(includes Benefits & Bonus)
The company-wide averages reflected above are for illustrative purposes only; actual individual compensation will vary based on performance and other factors.