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Senior Manager, Procurement (Protein & Commissary)

Newport Beach, California 610 Newport Center Drive, 92660

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

The Sr Manage, Procurement (Protein & Commissary) is responsible for leading and developing a team responsible for sourcing and contracting beef, pork, tofu, spices, beans, salt, and other tier 2 ingredients as well as contract and manage the conversion of these ingredients into our steak, barbacoa, carnitas, sofritas, beans, salsa, queso, salsas and sauces. This role is heavily engaged in supporting menu innovation and LTOs.  Additionally, this role is key to cultivating strategic relationships, ensuring our strict Food With Integrity requirements are met, while understanding and leading initiatives to ensure CMG is in position to support continued growth.

WHAT YOU’LL DO

  • Work closely with Sr Director of Procurement to set strategy in designated categories and to determine optimum supplier allocation, pricing, contract structure, capacity, and risk.
  • Support and lead team of direct reports to ensure execution of the strategy and own supplier compliance to contract terms, product availability, quality and service level expectations, and cost.
  • Develop and empower a team of buyers in their respective categories to achieve Chipotle's key initiatives and personal growth.
  • Manage cross-functional projects and work collaboratively with other teams to drive menu innovation, develop, and execute win-win solutions to meet business needs.
  • Build and maintain strong relationships with suppliers and stakeholders and ensure they are aligned with Chipotle goals and values.
  • Maintain subject-matter expertise on designated categories for both internal needs and external market trends including regular updates on industry outlooks and cost forecasts.
  • Cultivate strategic relationships with key suppliers.

WHAT YOU’LL BRING TO THE TABLE

  • Bachelor's Degree (BA/BS) from 4-year college or university in Supply Chain, Finance, or related field required.
  • MBA in applicable field preferred.
  • Minimum of 5 years of work experience
  • 3+ years’ experience leading teams
  • Proficient with MS Office applications and ERP systems
  • Resourceful, works well under pressure, systems thinker, and has a positive approach to working with others.
  • Strategic data-driven decision-making, financial acumen, lead negotiator, conflict resolution, project management, strong written and oral communication skills, and demonstrated ability to coach and develop team members.

PAY TRANSPARENCY

A reasonable estimate of the current base pay range for this position is $129,000.00–$178,500.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401k, sick leave, vacation time, and much more. Visit https://jobs.chipotle.com/benefits for more details.

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit WWW.CHIPOTLE.COM

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.  

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. 

Job Procurement Job Posting 12/16/2024 Job Number JR-2024-00083602

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