Field Finance - Internship
Newport Beach, California 610 Newport Center Drive, 92660CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
The Field Finance Intern willhave the opportunity towork with our Finance, Ops, Accounting, and other cross functional teams to help analyze financial data andassistin making strategic decisions.In addition tothisopportunitythey will have the opportunity to learn andassistwith monthlyKPI reportingandconduct ad hoc financial data analysis through financial modelingused todrive insights into the restaurantperformance.
WHAT YOU’LL DO
Job duties will include but are not limited to:
Exposure to financial analysis, strategic finance, financial reporting, month-end close, internal controls, analytics, technical accounting, and new business launches
Build financial / accounting skills and leverage learnings to take on guided project(s)
Ad-hoc financial and non-financial analysis
Ongoing performance analysis compared to plan & forecast
Identifying & pursuing opportunities for increased profitability or efficiency
Support Operations and Finance teams to bring the team’s strategic vision to fruition
Support Field Finance, FP&A andFacilitiesteams on ad hoc financial analyses
WHAT YOU’LL BRING TO THE TABLE
Currently earning a degree inFinance, Economics, or Accounting
Possess excellent analytical, quantitative, written, verbal communication and problem-solving skills
Have exceptional Excel skills and technical aptitude for systems and applications
Have an intellectual curiosity andstrong desireto learn
Be able to troubleshoot, research test, and resolve systems issues
Effectively manage priorities and projects in a fast-paced environment
Manage financial data in a confidential and professional manner
Inventory and/or labor management experience in the restaurant industry is a plus
PAY TRANSPARENCY
Pay range is $25 per hour, depending on skill level, experience, and/ oreducation. Compensation offered is also subject to local wage and hour laws.
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.