Senior Analyst, Operations Integrations

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

As the Senior Analyst, Operations Integration, you will be responsible for ensuring flawless enterprise-wide execution of new product and program rollouts across menu, equipment and smallwares development. You will oversee all operational aspects including sourcing, testing and implementation at scale enhancing food quality and back of house operations, unlocking menu innovation and enabling new restaurant openings.

WHAT YOU’LL DO

• Design, source, develop, validate and implement new innovative menu and/or equipment platforms transforming restaurant operations.
• Successfully manage complex projects and platforms requiring crossfunctional collaboration.
• Responsible for the hand off of thoroughly tested concepts for the operations team.
• Partner with Marketing, Product Development, Supply Chain, Restaurant Development, Training and Restaurant Operators to develop program scope, success criteria and timelines. 
• Lead collaboration efforts with equipment manufacturers to proactively seek out innovative solutions streamlining and optimizing back of house processes. Presents these solutions to appropriate cross-functional teams and leadership.
• Support Indirect Procurement team in validating menu, packaging and equipment needs for existing and new restaurant openings.

• Attain qualitative and quantitative feedback throughout the test to hone operational processes & procedures.

• Provide actionable insights and innovative solutions that balance operational and business needs.
• May perform other duties as assigned.

WHAT YOU’LL BRING TO THE TABLE

• High school diploma or general education degree (GED) required.
• Bachelor's Degree (BA/BS) from 4-year college or university preferred.
• 2-4 years of relevant work experience in Restaurant Operations and Equipment Development
• Experience managing vendor relationships within the restaurant or food service industry
• Experience in project management preferred

PAY TRANSPARENCY

A reasonable estimate of the current base pay range for this position is $84,000.00–$117,000.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401k, sick leave, vacation time, and much more. Visit https://jobs.chipotle.com/benefits for more details.

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit WWW.CHIPOTLE.COM

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.  

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.