New Restaurant Opening in Encinitas Relo - Now Hiring (3857)
Encinitas, California
242 N El Camino Real, 92024
Overview
At Chipotle, we’ve created something special: a better place to eat and work. Here, you’ll be part of a team that is working to cultivate nourished communities where wholesome food is enjoyed every day. To achieve this mission, we provide exceptional training and a clear career path – over 80% of our managers are promoted from Crew. But that’s not all – we also offer all of our employees a full range of benefits, including medical, dental, and vision insurance and up to $5,250 a year in tuition assistance. If this sounds like something you would like to be a part of, apply today.
- Full and Part-Time
- Level: Entry
- Travel: No
Perks for Our People
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Healthcare For All
Everyone is eligible for medical, dental, and vision. That includes you, part-timers.
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But First, School
Education is everything. That’s why we provide benefits to help our people graduate debt free.
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Happiest Holidays
Spend quality time with the people you love— and the food you love to eat.
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Cough, Stay Home
Feeling sick? Take the time you need to rest up and feel like yourself again.
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Free Food, For Real
Whenever a burrito (or bowl) calls your name, we’ve got you.
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Take Off
There are two types: vacation and sick time. Accrue up to 120 vacation hours a year and get 24 hours of sick time, depending on your state’s sick leave laws. Vacation accrues starting after 1 year of service. We provide 3 weeks.
Position Persona
Typically, these mix of traits make for an extra awesome New Restaurant Opening in Encinitas Relo - Now Hiring (3857). (1 Beginner – 10 Expert)
- Team Player
- Personable
- Responsible
- Communicator
- Ambitious
- Enthusiastic
Quote
"We garner amazing results but it wouldn’t be possible without bringing that family-like culture to the table."
- Haris Khan, VP, Operations Services
Where work is like a burrito
Well-rounded and full of your favorite things.Let’s talk details
See what being a New Restaurant Opening in Encinitas Relo - Now Hiring (3857) is all about, from daily responsibilities to general requirements.
Description
CULTIVATING A BETTER WORLD
THE OPPORTUNITY
At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. At Chipotle, you’ll join a team that’s committed to Cultivating A Better World. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.
WHAT’S IN IT FOR YOU
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
WHAT YOU’LL BRING TO THE TABLE
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook (a lot)
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
ABOUT CHIPOTLE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.
Primary Location: California - Encinitas - 3857 - Encinitas Relo-(03857)
Work Location:
3857 - Encinitas Relo-(03857)
242 N El Camino Real
Encinitas 92024